The Lac du Der region is surrounded to the north by the Coteaux vitryats and to the south by the Côte des Bar, where passionate winegrowers perpetuate the champagne tradition. Local producers, often family-run estates, cultivate their vines with care to produce exceptional cuvées. Some champagne houses offer tours and tastings to discover the diversity of their champagnes, from elegant bruts to more complex vintages. These artisans of the terroir combine ancestral know-how with respect for the environment to produce unique champagnes that reflect the region’s soils and climate.
